Extra Virgin Olive Oil

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Extra Virgin Olive Oil

From 2.5 hectares of olive groves on the property we produce our E.V.O. oil from 4 typical cultivars of the area: frantoiano, leccino, moraiolo and olivastra.

The olives are picked by hand and taken immediately to the frantoio to preserve their freshness. After cold pressing and milling, the oil is bottled and sold as a certified organic product

 

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